A Foodie’s Guide to Macros is a 63 page cookbook with:
👉🏻43 macro-friendly recipes (typically higher in protein & lower in carbs & fat)
👉🏻32 brand new, cookbook ONLY recipes
👉🏻Breakfast, Lunch, Dinner, Snacks, Dessert Recipes including a few that are freezer friendly!!
👉🏻8 pages of Macros 101/MyFitnessPal tutorials/Flexible Dieting info.
👉🏻QR code links to tracking tip videos & tutorials for a few of the recipes—like how to wrap the Butternut Squash & Bison Samosas
This option includes a coil bound hard copy as well as the ebook edition so that you get access to your new recipes right away!